A warm and welcoming setting, designed to offer the whole family a pleasant stay. After a busy day, come together in a friendly atmosphere and relax.
From 125€
14€
10€
10€ / night
10€ / night
Spacious and suitable for family stays, this room includes a double bed and two single beds. It is equipped with a television with Canal+, a private bathroom with a shower, and free Wi-Fi.
A delicious and varied buffet to start your day off right. We are committed to working with quality artisans.
Price: €14
Child rate: €10
Start your day off right with our gourmet buffet, carefully prepared to satisfy every craving. Discover a wide selection of fresh, local produce.
Whether you prefer a hearty or light breakfast, our buffet will meet your expectations in a friendly and welcoming atmosphere.
The hotel offers private parking for your convenience. You can reserve your space directly when booking to ensure easy parking during your stay.
59€ (excluding drinks)
Appetizers
Proust's Madeleine with Savoy saffron
Served with a glass of Ayze Domaine Gantin
***
Semi-cooked langoustine tartare, crunchy cucumber,
iodized oyster leaf
***
Pearly trout, sand carrot mousseline,
Rhubarb and Elderflower Condiment
***
Homemade smoked veal rump,
spring vegetables flavored with wild garlic
***
Cheeses (supplement 9€)
Trolley of matured cheeses from the Cugnet Cheese Factory
***
Crispy cherry pavlova,
cherry infusion with lemon thyme
The Snails: Orchis Estate in Poisy
Delicatessen and cured meats: Baud House in Villaz
Cheeses: Cugnet House in Annemasse
Fruits & Vegetables: Maulet House in Saint-Pierre en Faucigny
Jams & Honey: The red passes in Saint-Pierre en Faucigny
Fruit juice: Spur House in Douvaine
Olive Oil: Chris Olive
Ice Creams & Sorbets: Mount Glacier in Fessy
Breads: Snack Desserts
Essential Leek Vinaigrette
Marinière style, Bouchot mussels & iodine emulsion.
11€
Trout Confit with Juniper Berries
Crispy vegetable garden, light Lacustre cream.
13€
Snails from Domaine des Orchis
Crispy cromesquis, smoked garlic cream & melted Jerusalem artichoke.
16€
Veal Breast
Creamy polenta with aged Parmesan, crisp green asparagus & red beer reduction.
22€
Pikeperch fillet
Spring peas with country bacon, beurre blanc infused with fresh tarragon.
25€
Confit Lamb Ravioli
Paris mushroom duxelle, mountain herb broth.
25€
Milk chocolate tower
Melting salted butter caramel heart & pink praline pieces.
9€
Sweetness of Honey & Tonka
Soft biscuit with mountain honey, Tonka bean cream & Fruity Green olive oil.
9€
Ice Cream & Sorbet
1 scoop: 3,5€
2 ball: 6€
3 ball: 8€
Vanilla; Chocolate; Rum and raisin; Lemon and fresh mint; Exotic; Blackcurrant
Our Selection of Mature Cheeses
10€