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The Rooms

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STANDARD ROOM

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Chambre

Television + free Wi-Fi

From 87€ / Night

A cozy and functional space for a restful night.

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SUPERIOR ROOM

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Chambre supérieure

Television + free Wi-Fi

From 97€ / Night

A true cocoon of serenity with a soothing view of the courtyard and the mountains.

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TRIPLE ROOM

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Chambre Triple

Television + free Wi-Fi

From 105€ / Night

Designed for small group stays, this room combines space and conviviality.

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FAMILY ROOM

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Chambre Familiale

Television + free Wi-Fi

From 125€ / Night

A welcoming and warm setting, designed to offer the whole family a pleasant stay.

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info@lhoteldesalpes.com

+33.4.50.97.10.47

Mother's Day Menu

59€ (excluding drinks)

Appetizers

Proust's Madeleine with Savoy saffron

Served with a glass of Ayze Domaine Gantin 

***

Semi-cooked langoustine tartare, crunchy cucumber,

iodized oyster leaf

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Pearly trout, sand carrot mousseline,

Rhubarb and Elderflower Condiment

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Homemade smoked veal rump,

spring vegetables flavored with wild garlic

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Cheeses (supplement 9€)

Trolley of matured cheeses from the Cugnet Cheese Factory

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Crispy cherry pavlova,

cherry infusion with lemon thyme

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We are committed to offering you gourmet and accessible cuisine, showcasing local produce, in tune with the seasons and our encounters.
Enjoy a warm setting or a sunny terrace all year round for a friendly moment.
Supporter of good food and good drink,
Welcome to our home!

Our Partners

The Snails: Orchis Estate in Poisy

Delicatessen and cured meats: Baud House in Villaz

Cheeses: Cugnet House in Annemasse

Fruits & Vegetables: Maulet House in Saint-Pierre en Faucigny

Jams & Honey: The red passes in Saint-Pierre en Faucigny

Fruit juice: Spur House in Douvaine

Olive Oil: Chris Olive

Ice Creams & Sorbets: Mount Glacier in Fessy

Breads: Snack Desserts

The Entrances

Essential Leek Vinaigrette

Marinière style, Bouchot mussels & iodine emulsion.

11€

Trout Confit with Juniper Berries

Crispy vegetable garden, light Lacustre cream.

13€

Snails from Domaine des Orchis

Crispy cromesquis, smoked garlic cream & melted Jerusalem artichoke.

16€

To share… or not! 

16€

Snail Croquilles – 6 per pack

13€

Selection of cold meats – 80g

10€

The Dishes

French-style veal chop – 280g

Homemade Dauphine potatoes, early carrots & veal jus reduction

32€

Pikeperch fillet

Spring peas with country bacon, beurre blanc infused with fresh tarragon.

25€

Confit Lamb Ravioli

Paris mushroom duxelle, mountain herb broth.

25€

Children's menu – up to 10 years old

Main course, dessert & drink.

14€

Desserts

Hazelnut-Lemon Finger

Brown butter financier, praline crisp & lemon mousse.

9€

Strawberry Tartlet

Vanilla Cream, Strawberry Salad with Kalamata Olive Oil.

9€

Ice Cream & Sorbet

1 scoop: 3,5€

2 ball: 6€

3 ball: 8€

Vanilla; Chocolate; Rum and raisin; Lemon and fresh mint; Exotic; Blackcurrant

Our Selection of Mature Cheeses

10€